Culture

Now, if I wrote down RX to the good people of Hastings, they might very well think-ah yes,the fishing boats, and their Rye registration. But what if we flipped those letters...

Photography by Nour El-Din The Dove Café is a shining example of how grass-roots activism can have a profound impact on the lives of refugees, asylum seekers and everyone who lives...

Photography by Mark Richards / Chris Georghiou @monkeychops Mardi-Gras, Carnevale, Pancake-Day… wherever you are or whatever you call it… in the Christian tradition it’s a day to consume all your treats...

Photography by Sophie De-Roe If you’re local to the Hastings area and you haven’t heard of Brook Tate yet, do you even have ears? Whether he is painting, writing, teaching maths, singing...

Michael Smith on his upcoming film and sold out event at Hastings' legendary Smugglers Caves.

In our latest issue we celebrate 'Mackerel Day' a natural phenomenon and a sustainable seafood choice, according to the Wild Life Trust.

“Why!? What’s he done?” Louisa, the landlady of the Tower pub asks when I mention that we’d like to take some photos to go with my interview of James Endeacott, the...

Get Hastings caught up with Keith Leech MBE and founder of Hastings' iconic folk-festival Jack in the Green, deep-rooted in traditional 18th-century celebrations to ring in the beginning of summer.

It’s the motto imprinted on badges, flags and the forearms (I like to imagine) of soggy folk across the land. Meet St Leonards Blue Tits, Blue Bells and Mermaids!

‘Never eat shredded wheat!’ a helpful person yelled to aid with the confusion of which side of the pillar was South West and which was North East. It was a sunny...